Lasagna Roll-Ups

I've been making this recipe for the last 10 years. It's really healthy (but doesn't taste healthy) and is always a crowd pleaser :)

Ingredients:

1 package of lasagna noodles (usually need about 10 cooked noodles)
1 lb ground chicken or turkey
1/2 lb chopped spinach (I buy a block of frozen chopped spinach and thaw)
1 tsp salt & pepper
1/2 tsp nutmeg
1 c hot milk
1 tbsp butter
2 tbsp flour
1 can tomato sauce

Pre-heat oven to 350.
Cook chicken/turkey (+ tbsp olive oil) until no longer pink. Add spinach & seasonings. In a small sauce pan - melt butter, stir in flour to form a paste, gradually add milk...stirring all the time until mixture comes to a boil and thickens. Add paste to chicken/turkey mixture. Spread a little of the mixture onto each lasagna noodle. Roll up tightly & place on casserole dish seam down. Spoon over tomato sauce. Bake @ 350 degrees for 30-40 minutes.